Developing commercial maple syrup production in and around Iron County, Wisconsin
Many in and around Iron County enjoy making maple syrup to share with families and friends, but how many of us have thought about the next step towards developing a maple syrup economy?
Join the growing conversation to explore how we can engage this abundant (and delicious) natural resources to expand local economies!
Iron County will be hosting two back-to-back backyard maple tapping classes on Saturday, February 23rd. Click here for details and registration!
Other Upcoming Commercial Maple Syrup Happenings – It’s Open House Season!
Smoky Lake Maple Products is hosting free maple trainings every Saturday in February form 1:00 pm – 3:00 pm in Hilbert, WI. Topic include Tappin’ Tips, Boil Like a Pro, Filtering Dos and Don’ts, and Bottling and Labeling.
Details of these trainings are on the Smoky Lake Maple Products Facebook page.
- Forest Management for Maple Syrup, March 2
- Sap to Syrup: Making Maple Syrup, March 13
Tapping Into Our Maple Syrup Economy is a multidisciplinary effort lead by Iron County UW-Extension’s Community Development Educator Amy Nosal and Agriculture Educator Darrin Kimbler, in collaboration with many community partners.